Product Descriptions:
Of all the cuisines of Japan, miso-based soup may be the easiest and the most versatile dish to cook at home. Miso soup used to be , and still is, essential not only for the Japanese table, but also for people's health. This cookbook contains 110 trouble free recipes with full color photographs for each one. This book has 9 chapters classified by combination of ingredients. There is one chapter that is devoted to the techniques and terminology of the soup.
Product Features:
Publisher: Milestone Publications; 1st edition (January 1, 2001)
Language: English
Product Dimensions: 10.3 x 8.3 x 0.6 inches
Hardcover: 96 pages